This Prefrying fried beef is a hot spot on a dinner table because it is tender and fragrant. It is a perfect partner for a meal. There is no need for complicated cutting and washing steps, just simple stir-frying, it can emit an attractive aroma and make people salivate.
We select beef from natural pastures, strictly select the best parts of the meat, and ensure that every piece of beef is away from pollution, fresh and healthy. After low temperature cutting technology treatment, the thinness of the beef is uniform and the shape is beautiful, which not only ensures that the frying is easy to be cooked, but also avoids the phenomenon of holes and slag caused by excessive stir-frying, and maintains the complete taste of the beef.
This Prefrying fried beef is not only delicious but also nutritious, making it an indispensable delicacy for your table. Whether it is a family dinner or a gathering of friends, it can become the star of the table, so that everyone is full of praise.
This Prefrying fried beef, marinated for just three minutes, is like nothing you've ever seen before. Our secret recipe has been carefully developed many times with Chinese taste preferences in mind to ensure that every bite is exactly what your taste buds are expecting.
Unique flow kneading process physical tenderizing technology, so that beef in the process of curing fully absorb the essence of the seasoning, more flavor. This treatment not only retains the original flavor of beef, but also makes its taste more moist and smooth, each bite can feel the delicate and firm meat, full of bite and full of fresh flavor.
Big slices of beef. You'll have your fill. Each slice is carefully selected and cut to ensure excellent meat quality and taste. Paired with rice or pasta, it can make a delicious meal on the table. Whether it is a family dinner or a gathering of friends, it can make everyone at the table satisfied and become a food that everyone tries to taste.
Come and taste this beef! Let the freshness occupy your taste buds and become the new favorite on your table. In the busy life, may wish to bring a taste buds feast for yourself and your family, enjoy the pleasure and satisfaction brought by food.
How to eat
1. Defrost naturally, cut off pepper, green onion, coriander and other ingredients and set aside
2. Put oil in a wok and stir-fry the beef until the surface changes color and there is no blood
3. Stir-fry the chopped pepper slightly until it is raw
4. Finally, add the spring onion and coriander segments and stir out of the pan
