Nutritive Pastry
Your Professional Nutritive Pastry Supplier
In today's era of food variety and excellent quality, Qingdao Huizhonghe Supply Chain Co., Ltd. is not only satisfied with providing you with high-quality food, but also committed to becoming an indispensable part of your life. We offer hot pot series, nutritive pastry, prefrying series, quick frozen fruits and vegetables, barbecue skewer and pre-made food. We offer a variety of nutritious pastries in various styles and flavors, including red bean bun, milk flavor steamed bread, pumpkin steamed bread, black rice steamed twisted bread, and more.
Types of Nutritive Pastry
Red Bean Bun
Our bean buns are made of excellent ingredients, fine red beans and high-quality milk powder. Red bean bean mellow, thin skin more meat, after careful cooking, showing a perfect taste and flavor. The addition of milk powder makes Red Bean Bun more milk aroma on the basis of sweet, and the taste is more delicate and rich.
Black Rice Steamed Twisted Bread
Our Black Rice Steamed Twisted Bread not only takes high-quality black rice as the core, but also strives for perfection in the selection of wheat. We carefully select each grain of wheat to ensure that it is of high quality and provides the best taste and nutritional base for steamed buns.
Pumpkin Steamed Bread
Our Pumpkin Steamed Bread is strictly controlled from the beginning of material selection. Fresh old pumpkin, thin skin and thick flesh, each bite is full of natural sweetness. With the brand wheat flour, the wheat fragrance is rich, the powder is delicate, and each grain of wheat carries the gift of nature.
Milk Flavor Steamed Bread
The use of highly intelligent waxing technology means that the temperature and humidity during the waxing process can be precisely controlled during the production process, which is the key to ensuring uniform dough fermentation and soft taste.
Specifications of Nutritive Pastry
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Product name |
Red Bean Bun |
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BUN Ingredients |
WHEAT FLOUR,RED BEAN PASTEIWATER,WHITE SUGAR,RED BEAN、PEANUTOIL MALTOSE、FOOD ADDITIVES,etc |
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For a detailed ingredient list, please contact us. |
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|
NET WT. |
240g (8.4 oz) |
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Shelf life |
Store at -18 ℃ for up to 12 months |
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Production time |
Depends on quantity. |
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Samples |
We can offer sample |
Features of Nutritive Pastry
The real stuff
Selected wheat flour, condensed Milk and other raw materials to ensure the quality and taste of Milk Flavor Steamed Bread. Through repeated operation and beating, the Chinese pastry technology has been inherited, making the steamed bread more sturdy and flexible. At the same time, the use of real materials also makes consumers more assured.
Easy to eat
Products do not need to be thawed, can be directly steamed or microwave heating, convenient and fast. This is undoubtedly a great boon for busy modern people. Whether for breakfast or afternoon tea, milk steamed buns are a good choice.
Delicate and lovely
Knife cut evenly, small and exquisite milk sweet small steamed bread, not only let the children want to eat more, but also attract consumers of all ages. This compact design also makes the product easier to carry and store.
Ordering Process
Nutritive Pastry: Various Ways to Enjoy
As a snack
Red bean buns are the perfect snack to enjoy on the go. They are easy to carry and can be eaten anytime, anywhere.
As a breakfast item
Red bean buns are a delicious and nutritious breakfast option. They can be paired with a cup of coffee or tea for a quick and easy meal.
As a dessert
Red bean buns can also be enjoyed as a dessert. They can be served warm with a scoop of ice cream or whipped cream for a decadent treat.
In a sandwich
Red bean buns can be used as a substitute for bread in a sandwich. Simply spread some cream cheese or peanut butter on the bun and add your favorite fillings for a delicious and unique sandwich.
• Prepare your steamer by adding sufficient water to the pot.
•Arrange the proofed buns into the steamer, ensuring they have enough space to expand further while steaming.
•Turn on the heat and steam the buns over medium heat for 15 minutes. Once the steaming time is complete, turn off the heat but leave the buns inside the steamer for an additional 3 minutes to allow them to gradually adjust to the external temperature. This prevents shrinkage and keeps the mantou fluffy.
Storage Conditions
•Store in a cool and dry place, away from direct sunlight.
•Please freeze and store below -18 ℃ (temperature rise will affect product quality)
Packaging & Delivery
FAQ
As one of the leading nutritive pastry suppliers in China, we warmly welcome you to wholesale bulk nutritive pastry in stock here from our company. All foods are with high quality and competitive price. For pricelist, contact us now.
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